Holidays closed:

We are closed for the following holidays in order to allow our employees to spend time with their family and friends.

Easter Sunday

Memorial Day

Independence Day

Labor Day

Thanksgiving Day

Chrismas Eve

Christmas Day

Starters:

Nachos (Ground Beef, Chicken or Veggie)

  Homemade corn chips topped with black beans, cheddar cheese, jalapenos, tomatoes and sour cream. Served with our homemade salsa.

Artichoke & Parmesan Hummus

  Our own creation. Served with home-cooked crispy pita chips.

  Served with a side of our homemade chipotle ranch for dippin'.

Chips with Homemade Salsa

  (Add Queso or Homemade Guacamole)

Texas Toothpicks

  Strips of lightly battered jalapenos and onions fried to crispy perfection and served with our yummy homemade ranch dressing.

Cheddar Fries

  They don't get better than this! No cheese sauce here, just handcut potatoes topped with real Wisconsin Cheddar, bacon, chives and jalapenos. Served with that yummy ranch dressing.

Hand-cut Homemade French Fries

  Washed here, cut here, cooked here. They certainly aren't French!

Homemade Soups:

Chicken Tortilla

(ask for rotating special in winter months)

Giant Salads

Chopped Chicken Salad

  Our signature-Romaine lettuce topped with warm, chopped, grilled chicken breast, avocado, bacon, tomato and jack cheese. Recommended dressing: Homemade Balsamic Vinaigrette

Southwest Veggie Salad

  Chopped romaine topped with our fresh black bean and corn salad (includes red onions), guacamole, tomato, crispy tortilla strips and jack cheese. Recommended dressing: Salsa ranch

Chicken Pasta Salad

  Cool pasta spirals, tomato, parmesan cheese, red onion, black olives, green peppers and topped with steaming grilled chicken breast. Tossed in our homemade balsamic vinaigrette dressing.

Spinach Salad

  Fresh spinach topped with real chopped bacon, crumbled bleu cheese, sliced mushrooms, tomatoes and shaved red onion. Tossed in our homemade Dijion Vinaigrette Dressing.

Taco Salad (Beef, Chicken or Veggie)

  Romaine lettuce served in a crispy tortilla bowl with tomato, jack cheese, black beans, sour cream, guacamole, and red onion. (Veggie version includes grilled green peppers, onions and mushrooms). Recommended dressing: Homemade Chipotle Ranch.

Chicken Caesar Salad

  The classic.

Dinner Salad

 Romaine lettuce topped with red onion, tomatoes and croutons.

Stuff for Kids:

1/4 lb. Cheeseburger

Corn dog

Chicken Strips

Grilled Cheese

PB&J

Sandwiches & Such:

Rockwell's Burger (awarded one of "Chicago's Best" by The Chicago Tribune)

  1/2 lb. Angus beef patty dressed with mustard, pickle, onion, lettuce and tomato.

Veggie Burger

  Gardenburger dressed the same way as our burger.

Hot Smoked Turkey Hoagie

  Thinly shaved turkey breast, jack cheese, bacon, lettuce, tomato, mayo and red onion.

French Dip

  Thinly sliced roast beef topped with melted swiss cheese.

Grilled or Blackened Chicken Sandwich

  Topped with mayo, pickle, red onion, lettuce and tomato.

BBQ Chicken Sandwich

  Grilled chicken breast, warm BBQ sauce, grilled onions, bacon and cheddar cheese.

Southwest Chicken Sandwich

  Sliced grilled chicken breast with strips of fresh grilled jalapenos and onions, guacamole and melted pepperjack cheese.

Fish Sandwich (Grilled or Blackened)

  Tilapia filet topped with homemade tartar, lettuce, onion and tomato.

Burrito (Beef, Chicken or Veggie)

  Jack cheese, refried black beans and rice topped off with cool lettuce, tomato, sour cream and guacamole.

Chicken Strips (Regular or Buffalo style)

Specialties:

Pork Chop

  Sage-rubbed grilled or Blackened served with potato and veggie of the day.

Chicken Monterrey

  Grilled chicken breast topped with grilled green peppers, onions and melted jack cheese. Served with refried black beans, guacamole salad and chips with salsa.

Carne Asada

  Tender, char-grilled skirt steak served with mexican veggies and guacamole salad.

Rotating Steak Feature

  Served with potato and veggie of the day.

Fajitas (Beef, Chicken or Veggie)

  Served with warm flour tortillas, sour cream, lettuce, tomatoes, cheddar cheese and our homemade chips and salsa.

8 oz. Salmon Filet

  Lemon-peppered, Teriyaki glazed or Blackened. Served with potato and veggie of the day.

Breakfast (Served until 1 p.m. on Saturday and Sunday)

Big Breakfast Platter

  Three egg omelet with jack cheese and any two of the following ingredients: Bacon, Sausage, Chorizo, Chives, Spinach, Green Pepper, Onion, Mushrooms, Jalapenos, Tomatoes.

Breakfast Burrito

  Your choice of scrambled eggs with bacon OR chorizo with melted jack cheese wrapped up in a flour tortilla. Served with our homemade salsa.

Breakfast Sandwich

  Toasted bun topped with scrambled eggs, melted american cheese, bacon, tomato and mayo.

Tejas Tacos

  Scrambled eggs, sausage, jalapenos, tomatoes, onions and jack cheese served with our homemade salsa.

 French Toast

  Hand-dipped egg bread cooked to golden brown perfection topped with powdered sugar.

BLT

  Cripsy bacon on your choice of toast with lettice, tomato and mayo.

Bourbon Street Tacos

  Scrambled eggs, andouille sausage, jack cheese, green peppers and onions.